Sicilian Pizza

 500

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Description

Sicilian pizza, also known as “sfincione,” provides a thick cut of pizza with pillowy dough, a crunchy crust, and robust tomato sauce. This square-cut pizza is served with or without cheese, and often with the cheese underneath the sauce to prevent the pie from becoming soggy. Sicilian pizza was brought to America in the 19th century by Sicilian immigrants and became popular in the United States after the Second World War.

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